RECIPE - Strawberry Cheesecake

Here's the recipe for the strawberry cheesecake!

so sorry for the late entry~

be sure to keep me updated once any of you tried this ya ~

Ingredients for 18-20cm cake

120g Digestive Biscuits

50g Butter

250g Cream Cheese

60g Sugar

1 Tbsp Lemon juice

1 Punnet of strawberries (use 1/2 to 3/4 for puree;use a blender)

1 Tbsp Gelatine powder

3 Tbsp boiling water

200 ml whipping cream

1 Tbsp icing sugar

FOR TOPPING

remainder strawberries for decoration

45g strawberry jelly powder

8g gelatine powder

250ml boiling water

Steps:

1. Crush biscuits in melted butter. Press firmly to base of cake pan. Chill in fridge.

2. Whip whipping cream with 1 tbsp icing sugar till 70% stiff. keep chilled.

3. Dissolve gelatine powder in 3 tbsp boiling water. keep warm for later use.

4. Cream cheese,sugar,lemon together till smooth and creamy

5. add warm gelatin solution to strawberry puree and blend well

6. add strawberry mixture into cheese mixture and combine till well mixed

7. Blend in whipped cream,stir in chopped strawberry pieces (optional)

8. Pour cheese mixture onto cake base and chill 30mins or slightly firm. Top with a layer of strawberry pieces.

9. Chill at least 1 hour.

10. Dissolve 45g jelly powder and 8g gelatine with 250ml boiling water. set aside to cool.

11. when cooled,pour jelly onto chilled cake. Chill for at least 3hrs or overnight before serving.

Love,

nana